Super Easy Double Halloween Cookies

Whip up some spooky fun with our easy Double Halloween Cookies recipe, featuring a delightful combination of chocolate chip and festive Halloween-themed sugar cookies. Perfect for parties or a sweet family treat, these cookies are as fun to make as they are to eat!

Are you ready for Halloween?! I’ve got a super fun and incredibly easy treat that’s perfect for all your spooky celebrations: Double Halloween Cookies.

This delicious recipe layers two types of cookies for a doubly yummy snack that’s sure to be a hit at any party or cozy movie night.

This recipe combines the gooey goodness of chocolate chip or M&M cookies with the festive fun of Halloween-themed sugar cookies.

The result? A layered cookie that’s as eye-catching as it is tasty.

Plus, it’s so simple to make, even the kids can help out!

These Double Halloween Cookies are not just delicious; they’re also a fun way to add a little extra spookiness to your Halloween fare.

They’re perfect for school parties, family gatherings, or just as a special treat during the Halloween season.

And because they’re so easy to make, you can whip up a batch anytime you need a sweet, festive snack.

Easy Double Halloween Cookies Recipe

Here’s how easy they are to make!

Ingredients Needed:

• 1 package of chocolate chip or M&M cookie dough (ready to bake)
• 1 package of Halloween-themed sugar cookies (I recommend ready to bake by Pillsbury)
• Baking sheet
• Parchment paper

Step-by-Step Baking Guide:

STEP 1: Preheat Your Oven:

Start by preheating your oven to 350°F (175°C), so it’s hot and ready for your cookies.

STEP 2: Prepare Your Baking Sheet:

Line your baking sheet with parchment paper to prevent the cookies from sticking and to make cleanup a breeze.

STEP 3: Lay Out the First Layer of Cookie Dough:

Take your chocolate chip or M&M cookie dough and lay out the cookies evenly on the prepared baking sheet.

STEP 4: Add the Halloween Cookie Dough:

Open your package of Halloween-themed sugar cookies and place one on top of each chocolate chip/M&M cookie. Gently press them down with your fingers, but be careful not to flatten them too much.

STEP 5: Bake:

Pop the baking sheet into the oven and bake for about 11-13 minutes, or until the edges are golden brown.

STEP 6: Cool and Enjoy:

Let the cookies cool completely on the baking sheet. This helps them set and makes them easier to handle (and tastier to eat!).

So grab your cookie dough and get baking! These Double Halloween Cookies are sure to impress with their fun appearance and delicious layers.

Happy Halloween, and happy baking!

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